"Nando Europe" supplies raw materials to various sectors of the food industry:
For meat processors, we provide complex flavoring and functional additives, such as injection blends (additives), proteins, and other necessary products. For dairy processors, we offer phosphate blends for processed cheese production, acids, enzymes, and other ingredients. In confectionery production, we supply fillings, fats, blends, and enhancers.
Additionally, our company is involved in wholesale trade of grains and flours. We offer a wide range of grain sizes that cater to individual customer needs.
Citric acid
Corn (Maize) flour
Corn (Maize) grits
Corn (Maize) starch
Dextrose
Dough conditioners
Freeze-dried fruits and berries
Fillings
Gelatin
Guar gum (E412)
Inactive yeast
Maltodextrin
Margarine and fat
Phosphates and phosphate mixtures
Potato starch
Preservatives
Salt
Semolina
Sugar
Food flavorings (200 types)
Yeast
Yeast extracts
Ascorbic acid (E300)
Citric Acid
Dextrose
Maltodextrin
Natamycin (E235)
Nutritional Lactic Acid (E270)
Preservatives
Special food additives
Sugar
Active bacterial cultures
Aromas
Calcium chloride (E509)
Citric Acid
Dextrose
Flavoring (200 types)
Freeze-dry fruits
Maltodextrin
Modified potato starch
Natamycin (E235)
Phosphates and phosphate blends
Preservatives
Special food additives
Sugar
Transglutaminase
Anatto (E160B)
Aromas
Ascorbic acid (E300)
Calcium chloride (E509)
Casings (hog, beef, sheep)
Citric Acid
Complex brine additives
Corn (Maize) flour
Corn (Maize) Grits
Corn (Maize) Starch
Dextrose
Flavoring (200 types)
Freeze-dry fruits
Lysozyme (enzyme)
Maltodextrin
Marinades
Modified potato starch
Natamycin (E235)
Nutritional Lactic Acid (E270)
Phosphates and phosphate blends
Potato starch
Preservatives
Proteins
Renin (enzyme)
Rowing additives
Salt
Soda
Special food additives
Spices and Spice mixes
Sugar
Transglutaminase
Alginate casings
Protein powders (pea, sunflower seed, rice and others)
Soy protein isolate
Citric Acid
Dextrose
Modified potato starch
Preservatives
Salt
Special food additives
Spices and spice mixes
Sugar
Plant extracts (400 types) (Dry, liquid, CO2, various concentrations and packaging sizes)
Functional complexes (Dry, liquid, syrups)
Bran
Emulsifiers
Enhancers
Grains
Guar gum
Vitamins